THE ULTRASTRUCTURE OF GERMINATING SORGHUM AND MILLET GRAINS
نویسندگان
چکیده
منابع مشابه
Risk of Mycotoxins in Sorghum and Millet Grains
Mycotoxins in food are of growing health importance due to their association with a number of human and animal diseases. In humans, mycotoxins have been associated with neural tube defects, oesophageal and liver cancer. Additionally, mycotoxins affect productivity and trade with in the affected communities. The incidence and extent of mycotoxins in sorghum and millet is not well established. Th...
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About 26% of the Indian population is deficient in calories and 28% in protein (Chand et al. 2003). The deficiency is most acute among the poor. The magnitude of micronutrient [iron (Fe) and zinc (Zn)] deficit is particularly alarming among children, women of reproductive age, and pregnant and lactating women (Sharma 2003). Current efforts to combat micronutrient malnutrition in the developing ...
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ژورنال
عنوان ژورنال: Journal of the Institute of Brewing
سال: 1986
ISSN: 0046-9750
DOI: 10.1002/j.2050-0416.1986.tb04391.x